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生產(chǎn)能力：800/1200 kg/h 電機(jī)功率：1.5 kW 切菜規(guī)格：800/1200 kg/h 尺寸：1300×600×1050 mm/1800×710×103
全自動(dòng)切片機(jī)將聚合物帶條切成顆粒的設(shè)備。由導(dǎo)條板、喂入輥、加壓輥、旋轉(zhuǎn)刀盤組成。刀盤由無(wú)級(jí)變速器傳動(dòng)。喂入輥由刀盤通過(guò)一組變換齒輪傳動(dòng)。不銹鋼切片機(jī)刀盤按切粒尺寸裝有多把刀片。調(diào)換變換齒輪可改變切斷長(zhǎng)度。調(diào)節(jié)無(wú)級(jí)變速器可改變帶條的惟入速度。
The automatic slicer cuts the polymer strip into granules. It is composed of guide bar, feeding roller, pressure roller and rotary cutter. The cutter disc is driven by a stepless transmission. The feeding roller is driven by a set of change gears through the cutter head. The stainless steel slicer is equipped with a plurality of blades according to the cutting size. Changing gears can change the cutting length. Adjusting the CVT can change the entry speed of stripe.
切片機(jī)是切制薄而均勻組織片的機(jī)械，組織用堅(jiān)硬的石蠟或其他物質(zhì)支持，每切一次借切片厚度器自動(dòng)向前(向刀的方向)推進(jìn)所需距離，厚度器的梯度通常為1微米。切制石蠟包埋的組織時(shí)，由于與前一張切片的蠟邊粘著，而制成多張切片的切片條。
A slicer is a machine that cuts thin and uniform tissue slices. The tissue is supported by hard paraffin or other material, and the required distance is pushed forward automatically (direction of the knife) by cutting the slice thickness each time. The gradient of the thickness is usually 1 microns. When paraffin embedded tissue is cut, a plurality of slices are made by adhering to the wax edge of the previous section.
切片為圓柱形或矩形。鮮肉切片機(jī)目前大多使用水下切粒機(jī)。其優(yōu)點(diǎn)是能避免熔體或切片與空氣中氧接觸，并使切片光滑，造粒中造成的粉末。
The slice is cylindrical or rectangular. Most of the fresh meat slicing machines use underwater pelletizer. The advantage is that it can prevent melt or slicing from contacting with oxygen in the air and make the slicing smooth, eliminating the powder produced in granulation.
更換刀片：用六角把手插入該機(jī)側(cè)面孔位。轉(zhuǎn)動(dòng)可以調(diào)盤方向再換刀,換刀時(shí)松掉刀片的二只六角螺絲,插入刀片更換即可
Replace blade: insert six angle handle into the side hole of the machine. Turning can adjust the direction of the disc and then change the knife. When changing the knife, release the two six angle screws of the blade and insert the blade to replace it.
調(diào)節(jié)：調(diào)節(jié)時(shí)先松開(kāi)固緊銅柱螺母,其次轉(zhuǎn)動(dòng)螺母與銅柱上的厚薄方向調(diào)節(jié),厚薄調(diào)妥后,必須把螺母與銅柱擰緊。如果刀盤與刀片平行,切勿開(kāi)機(jī)。刀盤必須低于刀片,才可開(kāi)機(jī)截切。調(diào)節(jié)更厚約3mm,薄則無(wú)級(jí)調(diào)變。
Adjustment: when adjusting, loosen the copper nut firmly, then adjust the thickness of the copper nut with the rotary nut. After the thickness is adjusted, the nut must be tightened with the copper column. If the knife plate is parallel to the blade, do not turn on. The knife plate must be cut below the blade. The thickest adjustment is about 3mm, and the thinning is stepless.
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The highlights of this article are from the detailed slicing slicing machine. Please click on our official website: http://jonathasdeandrade.com thank you for coming.